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Cheesy Garlic Zucchini Steaks Recipe
- Total Time: PT30M
- Yield: 4 servings
Description
These Cheesy Garlic Zucchini Steaks are a delicious and healthy way to enjoy zucchini, featuring a flavorful garlic and cheese topping. Perfect as a side dish or a light main course, this recipe is simple to prepare and packed with flavor.
Ingredients
- 2 large zucchinis
- 5 tablespoons olive oil (divided)
- 2 cloves garlic, minced
- 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Salt and pepper, to taste
- Chili pepper flakes (optional, for garnish)
- Fresh basil, chopped (for garnish)
- Prep Time: PT10M
- Cook Time: PT20M
- Category: Main Course
- Cuisine: American
Nutrition
- Calories: 200
