Savory Teriyaki Chicken Casserole Recipe
- Total Time: PT55M
Description
This Savory Teriyaki Chicken Casserole is a delightful one-pan dish that combines tender chicken, vibrant vegetables, and fluffy rice, all enveloped in a sweet and tangy teriyaki sauce. It’s an easy and satisfying meal that your whole family will enjoy!
Ingredients
Scale
- For the Teriyaki Sauce:
- ¾ cup low-sodium soy sauce
- ½ cup water
- ¼ cup brown sugar
- ½ teaspoon ground ginger
- 2 cloves garlic (minced)
- 2 tablespoons cornstarch mixed with 2 tablespoons water (for thickening)
- For the Casserole:
- 1 pound boneless skinless chicken breasts (cut into bite-sized pieces)
- 1 bag (12 ounces) stir-fry vegetables (such as broccoli, carrots, and snow peas)
- 3 cups cooked rice (white or brown)
- Prep Time: PT15M
- Cook Time: PT40M
- Category: Main Course
- Cuisine: American
Nutrition
- Calories: 464
