Description
This Baked Tuscan Chicken Breast recipe is a simple yet flavorful dish that combines tender chicken breasts with a creamy sauce featuring sun-dried tomatoes and fresh spinach. Perfect for a quick weeknight dinner, it can be prepared in about 30 minutes!
Ingredients
Scale
- For the Chicken:
- 4 boneless, skinless chicken breasts
- 1 tablespoon canola oil
- ½ teaspoon salt
- ½ teaspoon Italian seasoning
- ¼ teaspoon paprika
- ⅛ teaspoon black pepper
- For the Cream Sauce:
- 1 cup heavy cream
- 2 teaspoons minced garlic
- 1 teaspoon cornstarch
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
- ⅓ cup sun-dried tomatoes (chopped)
- ¼ cup shredded Parmesan cheese
- ½ cup chopped fresh spinach
- Prep Time: PT10M
- Cook Time: PT20M
- Category: Main Course
- Cuisine: Italian-American
Nutrition
- Calories: 400
