Mango Salsa Chicken Recipe
- Total Time: PT30M
- Yield: 4 servings 1x
Description
This Mango Salsa Chicken recipe features juicy chicken breasts topped with a refreshing mango salsa, making it a perfect dish for summer or any time you crave something light and flavorful. The combination of sweet mango, zesty lime, and tender chicken creates a delightful meal that is both easy to prepare and visually appealing.
Ingredients
Scale
For the Chicken:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- ½ teaspoon salt (to taste)
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1 teaspoon cumin
- ½ teaspoon smoked paprika
For the Mango Salsa:
- 2 ripe mangoes (diced)
- ½ red onion (finely diced)
- 1 red bell pepper (diced)
- 1 jalapeño (seeded and diced, optional for heat)
- Juice of 1 lime
- Zest of 1 lime
- ⅓ cup fresh cilantro (chopped)
- ¼ teaspoon sea salt (adjust to taste)
- Prep Time: PT10M
- Cook Time: PT20M
- Category: Main Course
- Cuisine: Mexican-American
Nutrition
- Calories: 350
