Description
This Flavorful Baked Ricotta Chicken is a delicious and easy dish that combines tender chicken breasts with creamy ricotta cheese and marinara sauce, baked to perfection. It’s a comforting meal that’s perfect for busy weeknights and sure to please the whole family.
Ingredients
Scale
- 1¾ pounds boneless, skinless chicken breasts (about 4 breasts)
- 1 cup ricotta cheese (preferably whole milk)
- 3–4 cloves garlic (minced)
- 1½ teaspoons Italian seasoning
- 24 ounces marinara sauce
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- Extra virgin olive oil
- Prep Time: PT5M
- Cook Time: PT25M
- Category: Main Course
- Cuisine: Italian-American
Nutrition
- Calories: 395
